Bakery Clerk - Chicago, IL

Skokie based Bakery and Deli is in need of BAKERY CLERK.

• Reports to: Owners, Deli Manager, Bakery Manager, Supervisors

POSITION SUMMARY:

•  Provides excellent customer service to  customers, cleans and maintains deli and retail areas and equipment, and acts as a conscientious and responsible member of the team.

POSITION RESPONSIBILITIES:

• Attends to and meets or exceeds the needs of every customer.
• Effectively and respectfully interacts with customers to ensure excellent customer service.
• Cleans, stocks, and maintains bakery area, bakery cases, and retail areas according to company needs.
• Adheres to company, local, state, and federal standards for sanitation and food safety.
• Maintains working knowledge of bakery items, retail items, recipes, and prices.
• Stocks, rotates, and merchandises products according to company procedures.

ESSENTIAL ABILITIES
Physical Demands:

• Required constantly: standing, walking, pushing, pulling, grabbing and manual dexterity.
• Required frequently: climbing stairs, bending, reaching and squatting.
• Ability to lift and carry loads up to 25 lbs. 

Skills:

• Ability to safely use, clean, and sanitize knives and other common kitchen implements.
• Ability to properly and efficiently wash and sanitize small wares.
• Ability to safely use cleaning equipment (brooms, mops, etc.) and cleaning products (detergents, bleach, etc.).
• Ability to legibly write up customer orders, and read order forms, product descriptions, and internal communications.
• Ability to prioritize work tasks and multi-task while maintaining focus.
• Ability to communicate effectively with customers, coworkers, and supervisors.

Safety:

• Wears appropriate clothing and footwear as required for the position.
• Obtains and maintains any necessary licenses as required by local, state, and federal regulations.

Salary:
$13/hour

How to Apply:
Email resume to nancy@industrialcouncil.com. Note job title in subject line.