ICNC
  • Home
  • About Us
    • Overview
    • Board of Directors
  • Our Services
    • Economic Development for Small Businesses
    • Human Resources & Employment
  • Events
    • Events and Seminars
  • Training & Jobs
    • Impact Culinary Training
    • Job Openings
    • Internships
  • Newsletters
    • ICNC Newsletters
  • Incubation
    • Make City
    • Available Space
    • Incubator FAQ
    • The Hatchery
  • ICNC Members
    • Directory
    • Branch Network
  • Make An Impact

Kitchen Assistant (Part-time) - Chicago, IL

A company in the Hatchery Chicago food and beverage incubator located at 135 N Kedzie (Kedzie and Lake Streets) in Chicago is in need of a Part-Time Kitchen Assistant. The company makes Japanese street food.

You will be:
  • Mixing ingredients per recipe 
  • Packaging finished product for sale 
  • There is lots of repetition and standing
  • ServSafe ™ Food Handling certificate is required 
  • One year of experience in a commercial kitchen is a plus 

Hours of Operation:
6:30 AM to 11:30 AM 7 days a week 

Hours of Week:
20 hours 

Hourly Rate:
$14.00/hour
How to Apply:
Please submit a resume to [email protected]. Note job title in subject line. ​
ICNC - Industrial Council of Nearwest Chicago
320 N Damen Ave., First Floor
Chicago, IL. 60612
Tel: (312) 421-3941
Fax: (312) 313-4995 
Email: [email protected]
Help ICNC Make An Impact