Kitchen Production Manager (Part-Time) - Chicago, IL
A growing Japanese street food company located in the Hatchery (135 N Kedzie) is in need of an experienced Kitchen Production Manager (Part-time).
Job Overview:
The Kitchen Production Manager has an opportunity to create a product unlike anything else in the United States. She/he is an organized, efficient food producer with careful attention to quality. She/he enjoys being in the kitchen, creating healthy products for customers. The Kitchen Production Manager will oversee production and assist in the production of different rice balls while ensuring consistent quality and enhancing kitchen operations.
Responsibilities and Duties:
Qualifications:
Hours:
6:30 AM to 12:00 PM for 3-5 days a week. No weekends presently.
Salary:
$15.00 to $18.00 (Depending on experience)
Job Overview:
The Kitchen Production Manager has an opportunity to create a product unlike anything else in the United States. She/he is an organized, efficient food producer with careful attention to quality. She/he enjoys being in the kitchen, creating healthy products for customers. The Kitchen Production Manager will oversee production and assist in the production of different rice balls while ensuring consistent quality and enhancing kitchen operations.
Responsibilities and Duties:
- Coordinate purchasing of food and supplies
- Manage and schedule staff
- Improve recipes
- Coordinate and communicate with external delivery services
- Be a hands on kitchen producer
Qualifications:
- Must have or be able to obtain a ServSafe Food Manager Certification
- Minimum High School Education or equivalent
- Good communication skills
- Experience working in a commercial kitchen, managing a production process on her/his own or with a team
- Self-motivated, organized, efficient, careful quality to detail
- Interest in healthy food and Japanese culture is a bonus
- Able to carry 40-50lbs at a time (just for moving product occasionally)
Hours:
6:30 AM to 12:00 PM for 3-5 days a week. No weekends presently.
Salary:
$15.00 to $18.00 (Depending on experience)
How to Apply:
Please submit a resume to nancy@industrialcouncil.com. Note job title in subject line.
Please submit a resume to nancy@industrialcouncil.com. Note job title in subject line.