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Line Cooks @ Cajun Cafe - Chicago, IL

 Job Overview:
Cajun Cafe Inc. is looking to hire experienced Line Cooks @ The Hatchery (135 N. Kedzie). Cajun Cafe is a catering and delivery service restaurant. We are looking to hire a talented Line Cook to join our top-notch team. If you're hard-working, dedicated and ready to learn, Cajun Cafe is an ideal company for you. Apply now!
 
Pay and Benefits:
$15.00 - $16.50 per hour
 
Job Type:
Full-time and part-time available.
 
Job Description & Responsibilities:
  • Provide quality and detailed presentation to all food items in a timely manner.
  • Stock and maintain sufficient levels of food products at line stations to assure a smooth service period.
  • Identifying dietary specifications, including preparation, execution, and presentation when specified. 
  • Know and comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures.
  • Prevent the spoilage and contamination of foods by implementing proper sanitation practices while ensuring compliance with policy and health regulations.
  • Maintain a clean work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
  • Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, reach-in cooler and prep area.
  • Report any maintenance or repairs needed to the Executive Chef.
  • Follow departmental policies as well as restaurant rules and regulations set forth in the Employee Handbook and by management.
  • 1 year of previous experience in a restaurant and/or culinary experience in a high volume, full service restaurant is preferred.
  • Time management and organizational ability required for high quality food production.
  • Ability to work with minimal direction or supervision to complete assigned tasks.
  • Servsafe or City of Chicago Sanitation License (Requirement)
  • Trained in knife skills and basic kitchen equipment usage.
  • Able to multitask in a dynamic, and fast paced environment.
  • Flexible schedule, able to work mornings, evenings, weekends, and holidays when needed.
  • Deliver food to contracted facilities. 
  • Driver’s license is a plus

Covid-19 Precaution:
  • Proof of Vaccination Records Or Weekly Negative PCR Covid-19 Test 
  • Covid Screening Questions 
  • Frequent Hand Washing Daily 
  • Temperature Checks 
  • Wearing Face Masks Correctly Throughout Shift 
  • Social Distancing
 
Schedule:
  • 6 - 8 hour shift
  • Day shift - Night shift 
  • Monday to Friday

​How to Apply:
To apply, email resume and letter of interest to nancy@industrialcouncil.com. 
ICNC - Industrial Council of Nearwest Chicago
320 N Damen Ave., First Floor
Chicago, IL. 60612
Tel: (312) 421-3941
Fax: (312) 421-1871
Email: info@industrialcouncil.com
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