Prep Cook @ Peter Rubi - Chicago, IL
Peter Rubi, LLC is on a mission to take Illinois and beyond on the journey to a Healthier Lifestyle, Healthier You! Founded in 2012, Peter Rubi is an affordable produce market providing healthy pantry staples and ready-to-eat plant-based products for communities. We’re seeking dedicated individuals to help make this mission possible!
Location:
Montrose and Clarendon, Chicago, IL
Shift:
5:00 AM to 1:30 PM
As Prep Cook, you will be responsible for:
Requirements you will need:
We will give you:
To Apply:
Please send email with resume to nancy@industrialcouncil.com.
Location:
Montrose and Clarendon, Chicago, IL
Shift:
5:00 AM to 1:30 PM
As Prep Cook, you will be responsible for:
- Maintain the freshness, quality and appeal of prepared products
- Prepare and display produce and prepared products
- Follow recipes to prepare and package products
- Ensure cleanliness and organization of kitchen
- Properly use all job specific equipment
- Take direction from kitchen manager and assistant manager
Requirements you will need:
- Must be 18 years of age or older
- 1+ years of experience in scratch cooking
- Positive attitude
- Hardworking
- Team player
- Attention to detail
- Strong communication skills
- Be able to lift 40+ pounds
- Chicago Food Sanitation License
- Bilingual preferred
We will give you:
- $15.00 an hour
- Paid time off after your first year of employment
- Paid holidays for Thanksgiving, Christmas and Easter
- Medical benefits after 90 days
- Simple IRA contributions up to 3%
- Competitive pay
- Growth opportunities
To Apply:
Please send email with resume to nancy@industrialcouncil.com.